Folk is chef Gonzalo Sauma's glamping project inside the refuge of Hotel Anastasio, a 270-hectare estate about ten kilometres from José Ignacio. There are just four five-metre bell tents set on individual decks, with a queen bed, private terrace and fire pit, electricity, wifi and private bathrooms a few steps away. The last two kilometres run along a country road, and that entrance already tells you that you have come to disconnect.
The tents face Laguna Anastasio, and the plan is rounded out with guided horseback rides, yoga, kayaking and SUP across the estate, breakfast included and the evenings of Folk Restó, the restaurant with live music and long sunsets. You also get access to Brava beach through El Chiringo, the hotel's beach club. It runs from November to Easter: a nature plan with all the comforts, for those who want a tent without giving anything up.
