Every January the Zodíaco restaurant at Bahía Vik welcomes chef Mauro Colagreco, three Michelin stars at Mirazur, for a pop-up of dinners with his menu.

The second edition ran from 7 to 18 January 2026, with dinners daily and lunches at weekends, at around USD 150 per person. Book ahead.

Information

Duration: 12 days in January. Price: around USD 150 per person (2026). Booking: Zodíaco / Bahía Vik. Conditions: limited seats. Meeting point: Bahía Vik.