Gastronomy

Parador La Huella
Parador La Huella in José Ignacio.
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Tato Pescador
Tato Pescador in José Ignacio.
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La Virazón, Laguna Garzón
La Virazón in Laguna Garzón. A beach eatery just steps from the Garzón Bridge
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Cantina de Mar
Cantina de Mar in José Ignacio.
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Cruz del Sur Cocina
Cruz del Sur Cocina in José Ignacio. Heart of José Ignacio
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Crepas
Crêpes in José Ignacio.
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La Choza Cubana
La Choza Cubana in José Ignacio.
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Rooftop Luna Brava
Rooftop Luna Brava in José Ignacio.
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La Balsa Restaurant y Lodge
La Balsa Restaurant and Lodge in Laguna Garzón. José Ignacio coast
View →La Susana
La Susana is a beach restaurant in Playa Mansa, José Ignacio, with more than ten years of experience. Fresh Uruguayan cuisine, seafood and lighthouse…
View →Juana Cocina Bar
Juana Cocina Bar in La Juanita offers local, fresh and seasonal cuisine. Open every night from 8pm.
View →Garza Mora Restaurant
Garza Mora is the restaurant at the Laguna Garzón Lodge. Breakfast and local cuisine with terrace facing the lagoon. Unique sunsets.
View →Solera Vinos + Tapas
Solera is a wine bar and tapas bar in José Ignacio. Open Friday to Monday from 6:30 p.m. to 11:30 p.m.
View →Malabar
Malabar in José Ignacio offers chivitos and pizzeria in a casual atmosphere.
View →Destino Sushi + Wok
Destino Sushi Wok in José Ignacio. Open from Wednesday to Monday from 7:30 p.m. to 11:30 p.m.
View →Restaurant Garzón (Francis Mallmann)
Garzón Restaurant in Garzón town, by chef Francis Mallmann. Haute cuisine in a rural setting next to Bodega Garzón.
View →Namm
Namm in José Ignacio offers signature cuisine with local and seafood products. Intimate atmosphere and seasonal menu. One of the outstanding…
View →Beach club & parador Playa Brava
Beach club and parador in Playa Brava, José Ignacio. Sun loungers, beach kitchen and bar. Day and evening atmosphere. Open in season.
View →Gurisa
Mendoza chef Lucas Bustos's fire-driven restaurant in La Juanita: open just a few weeks a year, with clay-pot lamb and a well-chosen wine list.
View →Il Faro Ristorante
A trattoria facing the lighthouse with Italian chefs: wood-fired Neapolitan pizza, pastas, risottos and fresh fish steps from the sea.
View →La Excusa Café & Restó
Specialty coffee and breakfasts by day, wood-fired pizza, drinks and live music by night, with an open-air garden in the village.
View →La Olada
Meats, fresh fish and handmade pastas from wood-fired clay ovens by candlelight: a romantic, laid-back hideaway in La Juanita.
View →La Pulpería
An 1800s house with a fuchsia facade turned café and design space in Pueblo Garzón, with homemade pastries and sandwiches.
View →Marismo
An open-air restaurant among the pines, with wood fires, catch of the day and lamb: a summer-night classic in José Ignacio.
View →Mostrador Santa Teresita
Chef Fernando Trocca's counter: pick from a daily buffet of salads, fish and meats in a breezy beach-house setting.
View →Panadería José Ignacio
Sourdough, croissants and 100% organic focaccias on Ruta 10: the go-to stop for breakfast or stocking up a beach picnic.
View →Popei
More than 30 seasons serving the village catch: paella, calamari, pastas and chivitos at a family-run classic two blocks from the sea.
View →Rizoma
Bookshop, café, ceramics studio and small inn among the pines of La Juanita: the perfect plan for a slow, unhurried morning.
View →Tres
The restaurant that shook up La Juanita: handmade pastas, live-fire cooking and a contemporary menu that's already a new local classic.
View →El Chiringo José Ignacio
Boho-chic beach restaurant on Playa Brava: fresh fish, wood-fired empanadas and music with your feet in the sand.
View →El Rancho de Pirulo y Cristina
The fisherman who supplies La Huella opened his own dining room on the lagoon shore: fish of the day, fries and homemade flan.
View →Freddo José Ignacio
The branch of the classic River Plate ice cream chain right in the village: a dulce de leche cone for the walk to the lighthouse.
View →La Comunal
Modern cantina and listening bar among the pines of La Juanita: a good table, vinyl to buy and DJs when the afternoon fades.
View →La Despensa José Ignacio
General store and café at Casa Grande, Ruta 10 km 182.5: milanesas, fresh salads and honest prices in a well-kept setting.
View →Medialunas Calentitas José Ignacio
The chain that made the medialuna an eastern-coast ritual has its stop on Ruta 10 km 183.5, on the road into the village of José Ignacio.
View →Napule Notte
Vera pizza napoletana, cocktails and DJs on the nights of Arenas de José Ignacio: southern Italy in summer-party mode.
View →Osaka José Ignacio
The summer seat of the celebrated Lima-born Nikkei brand: tiraditos by chef Cindy Higa and Kero Bar cocktails at sunset.
View →The Lab
Food, drinks and music from chef Martín Klaric: La Juanita's informal after-beach spot when the sun slips behind the pines.
View →Casa Lobos
A tapas bar and creative cocktails on Camino Sainz Martínez: small plates to share and unhurried nights in José Ignacio.
View →Flama
Wood-fired Neapolitan pizza in the heart of La Juanita: light dough, great empanadas and fainá, plus a dining room, takeaway and evening delivery.
View →Shelter José Ignacio
With a New York accent and set in the former Rex space, it blends seasonal Uruguayan produce with a contemporary twist in the middle of José Ignacio.
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