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From beachfront paradores to signature restaurants, I discovered the best flavors between José Ignacio and Laguna Garzón.
Provision next to the bridge in Laguna Garzón. It also has a supermarket and local products.
Exclusive restaurant for Club de Mar residents. Beach dishes, local and fresh products.
In the heart of José Ignacio with a first-class organic and varied gastronomic offer.
An excellent culinary experience, all accompanied by music and a unique atmosphere.
Authentic Cuban food near the beach. There are also cocktails and Cuban cigars.
José Ignacio's best kept secret. The best of Nikkei cuisine and an incredible view.
On Laguna Garzón with a native and gourmet menu. An exquisite culinary experience.
La Susana is a beach restaurant in Playa Mansa, José Ignacio, with more than ten years of experience. Fresh Uruguayan cuisine, seafood and lighthouse views.
Juana Cocina Bar in La Juanita offers local, fresh and seasonal cuisine. Open every night from 8pm.
Garza Mora is the restaurant at the Laguna Garzón Lodge. Breakfast and local cuisine with terrace facing the lagoon. Unique sunsets.
Solera is a wine bar and tapas bar in José Ignacio. Open Friday to Monday from 6:30 p.m. to 11:30 p.m.
Malabar in José Ignacio offers chivitos and pizzeria in a casual atmosphere.
Sushi + Wok Destination in José Ignacio. Open from Wednesday to Monday from 7:30 p.m. to 11:30 p.m.
Garzón Restaurant in Garzón town, by chef Francis Mallmann. Haute cuisine in a rural setting next to Bodega Garzón.
Namm in José Ignacio offers signature cuisine with local and seafood products. Intimate atmosphere and seasonal menu. One of the outstanding gastronomic options of the spa.
Beach club and parador in Playa Brava, José Ignacio. Sun loungers, beach kitchen and bar. Day and evening atmosphere. Open in season.
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